Madeleine Recipe

Madeleine Recipe

Madeleine Recipe

• Ingredients8Count
• Nutrition660Calories
• Total Time75Minutes

Ingredients:

• Chicken eggs - 6 pcs.
• Sugar - 125 g
• Flour - 150 g
• Almonds - 50 g
• Baking powder - 1 tsp
• Salt - a pinch
• Butter - 100 g
• Vegetable oil for greasing odorless form

Preparation:

1. Beat eggs with sugar until fluffy.

2. Clear the skins of almonds and grind in a blender. It will be easier to add almond flour, but if you do not, no big deal! Almond is very easy to clean and grind yourself. Look video instructions from 

3. Sift flour with baking powder and salt, add the ground almonds.

4. Pour the resulting mixture into the eggs with the sugar.

5. Melt the butter, cool and add to the dough.

6. Gently mix, we cover the bowl with cling film and refrigerate for 1 hour.

7. Forms for "Madeleine" grease with vegetable oil and fill the dough, a little before reaching the top.

These forms I ordered a long time in the Amazon, but now you can buy them in any cooking store. For example, I recently saw similar in Metro and Cook House. They cost about 250 rubles.

8. Bake in preheated oven to 200 ° C for 3 minutes, then reduce temperature to 180 C and bake for another 5-7 minutes.

Nutrition Facts

Amount Per Serving

Calories 660

Calories from Fat 350

% Daily Value *

Total Fat 39g	60%
Saturated Fat 16g	80%
Trans Fat 0g
Cholesterol 370mg	123%
Sodium 580mg	24%
Potassium 240mg	7%
Total Carbohydrate 64g	21%
Dietary Fiber 3g	12%
Sugars 33g

Protein 16g

Vitamin A	20%
Vitamin C	0%
Calcium	15%
Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Resources photos: http://vk.com/bon.appetit