Cheese Casserole Recipe

Cheese Casserole Recipe

Cheese Casserole Recipe

• Ingredients5Count
• Nutrition300Calories
• Total Time55Minutes

Ingredients:

• Eggs - 3 pcs.
• Cottage cheese - 500 g
• Sour cream - 250 g
• Sugar - 1 tbsp.
• Starch - 2 tbsp
• Vanillin
• Zest of 1 orange

Preparation:

1. Everything is simple, turn on the oven and preheat it to 180 degrees, all the ingredients on the list Place in container, turn the mixer and mix all just within minutes and 3-4.

2. Next, take the form of small diameter of 20-22 cm, brush with butter or simply paved with baking paper, pour the mixture and place bake 40-50 minutes, if the middle, is a little raspy kind of do not worry, when the cheesecake to cool all the wonderful sets.

3. Cool certainly, as the most delicious taste of this product can not be hot. Orange zest can be substituted for dried fruit, fresh fruit and nuts.

And the whole thing can be baked on the basis of the test, well, like a cheesecake, chopped biscuits with butter, put the bottom poured on top of the cheese beauty baked.

Nutrition Facts

Amount Per Serving

Calories 300

Calories from Fat 160

% Daily Value *

Total Fat 18g	28%
Saturated Fat 10g	50%
Trans Fat
Cholesterol 55mg	18%
Sodium 510mg	21%
Potassium 310mg	9%
Total Carbohydrate 20g	7%
Dietary Fiber 2g	8%
Sugars 10g

Protein 15g

Vitamin A	15%
Vitamin C	60%
Calcium	20%
Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Resources photos: http://vk.com/bon.appetit