Tomatoes With Cheese Recipe
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| Tomatoes With Cheese Recipe |
Ingredients:
- Tomatoes - 5 pcs.
- Cheese - 200 g
- Mushrooms - 200-250 g
- Onions - 1 pc.
- Eggs - 2 pcs.
- Melted butter - 1/2 tbsp
- Butter - 15 g
- Pepper - to taste
- Salt - to taste
Preparation:
1. Mushrooms wash, peel and boil. They are then cut into slices and fry.
2. Cut tomatoes into slices, onion cut into small cubes. Cheese rub on a coarse grater, a roll-dried - on a fine.
3. Clay pan greased with butter, put it in several layers of tomatoes, sprinkle them with salt and pepper. Top with mushrooms and onions.
4. Beat eggs with milk and melted butter, add the tomatoes, sprinkle with cheese and bread crumbs.
5. On the table Serve in the same pot in which it is cooked.
6. Excellent snack "Tomatoes with cheese" is ready.
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