Chicken Avocado Burritos Recipe
- Ingredients7Count
- Nutrition480Calories
- Directions30Minutes
Ingredients:
- 2 cups cooked and shredded chicken (or 2 chicken breasts, salt and pepper- to taste, 1 Tablespoon mustard, 1 Tablespoon olive oil)
- 1 cup grated cheese (I use mozzarella)
- 1 avocado -diced
- 2 Tablespoons cilantro-chopped
- 4 large tortillas
- 4 Tablespoon sour cream
- 1 Tablespoon oil
Instructions:
Heat 1 tablespoon olive oil in a frying pan, place chicken breast sprinkled with salt and pepper and roast for about 5 minutes on each side. Spread 1 tablespoon mustard over the chicken, add about ¼ cup water add cook covered for a few more minutes.
Cut cooked chicken into thin stings.
Mix the chicken, cheese, cilantro, and the diced avocados.
Spread 1 tablespoon sour cream on each tortilla, add ¼ of the mixture, form a roll.
Heat 1 tablespoon oil into a pan and place all four tortillas on the pan, cook for 2 minutes on medium- high heat. Flip on the other side and cook for another minutes or until the the tortillas are golden
Serve warm.
Author: OMGChocolateDesserts.com
Nutrition Facts
Amount Per Serving
Calories 480 | Calories from Fat 200 |
% Daily Value *
Total Fat 22g | 34% |
Saturated Fat 5g | 25% |
Trans Fat | |
Cholesterol 80mg | 27% |
Sodium 540mg | 23% |
Potassium 640mg | 18% |
Total Carbohydrate 41g | 14% |
Dietary Fiber 6g | 24% |
Sugars 2g |
Protein 29g
Vitamin A | 6% |
Vitamin C | 10% |
Calcium | 10% |
Iron | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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