Sushi Philadelphia Recipe

Sushi Philadelphia Recipe

Sushi Philadelphia Recipe

Ingredients:

• Pressed seaweed - 1 sheet
• Cream cheese "Philadelphia" - 100 g
• Sushi rice - 130 g
• Cucumber - 1 pc.
• Salmon (salmon) salted - 150 g
• Avocado - 1 pc.
• Wasabi sauce - to taste
• Soy sauce - to taste
• Pickled ginger - to taste

Preparation:

1. Bamboo mat wrap cling film.

2. On a bamboo mat lay half a sheet of nori shiny side down.

3. Above, a centimeter shifting up, put your hands are wet cooked rice and spread it evenly over the nori.

4. Then cover with rice mat, presses, turns and disclose it.

5. Nori are on top. On it put cheese "Philadelphia". How will you put cheese - it is yours, you can evenly distribute on algae, and you can track the center of the next roll.

6. Cucumber and avocado cut into thin strips. Part of the rolls can be made with avocado, and some - with cucumber. Put them in the middle of the roll.

7. Carefully turn off roll.

8. fillet of salmon or salmon spread on the film closely.

Source photos: http://vk.com/