Coffee Cake Recipe
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| Coffee Cake Recipe |
- Ingredients8Count
- Nutrition550Calories
- Total Time55Minutes
Ingredients:
- Wheat flour - 2 cups
- Sugar - ¾ tsp
- Margarine - 150 g
- Eggs - 3 pcs.
- Freshly brewed coffee - ½ cup
- Cinnamon - 1 tsp
- Walnut nutmeg powder - ½ tsp
- Baking powder - 2 tsp
Preparation:
1. Whip the melted margarine with sugar and eggs.
2. Add a little flour with baking powder (can be replaced with 0.5 teaspoon of hydrated soda), flavors and strong coffee (2 teaspoons half a cup of boiling water on).
3. The dough is put into a form that greased and bake 40-45 minutes, preheat the oven to 180 degrees.
Nutrition Facts
Amount Per Serving
| Calories 550 | Calories from Fat 330 |
% Daily Value *
| Total Fat 36g | 55% |
| Saturated Fat 7g | 35% |
| Trans Fat 6g | |
| Cholesterol 160mg | 53% |
| Sodium 570mg | 24% |
| Potassium 330mg | 9% |
| Total Carbohydrate 48g | 16% |
| Dietary Fiber 8g | 32% |
| Sugars 2g |
Protein 13g
| Vitamin A | 4% |
| Vitamin C | 0% |
| Calcium | 20% |
| Iron | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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