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Trout Fillet Cooked In The Oven Recipe

Trout Fillet Cooked In The Oven Recipe

Trout Fillet Cooked In The Oven Recipe

Ingredients:

  • fish fillets (Trout fillet or salmon)
  • onion
  • sour cream
  • mayonnaise
  • cheese
  • vegetable fat
  • salt


How to cook:

Preheat oven to 230-250 degrees. Cut the fish in batches, lay on baking, a little salt.
In a frying pan fry the onion in the oil until golden brown, just a little salt. Mix the mayonnaise, sour cream, and, again, a little salt.))
Grate the cheese on a coarse grater. On a piece of fish lay onion sour cream with mayonnaise, cheese and into the oven.
After 15-20 minutes when cheese bake until brown-ready!

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