Chicken Salad With Eggs And Mushrooms Recipe
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| Chicken Salad With Eggs And Mushrooms Recipe |
- Ingredients10Count
- Nutrition190Calories
- Total Time30Minutes
Ingredients:
- Smoked chicken breast - 200 g
- Cucumber - 150 g
- Marinated mushrooms - 150 g
- Onions - 1 pc.
- Boiled eggs - 4 pcs.
- Mayonnaise or sour cream - to taste
- Salt
- Pepper
- Chives or other herbs - to taste
Preparation:
1. Mushrooms cut into slices of medium size, onion finely chopped, lightly fried, cool.
2. Smoked chicken breast and cucumber cut into thin strips, eggs grate on a medium grater, chop the greens.
3. Put the layers from bottom to top: first layer - chicken,Second layer - cucumber,third layer - mushrooms and onions, fourth layer - greens,
fifth layer - eggs.
4. Fluff seasoning, salt and pepper to taste.
5. Decorate as desired.
Nutrition Facts
Amount Per Serving
| Calories 190 | Calories from Fat 80 |
% Daily Value *
| Total Fat 9g | 14% |
| Saturated Fat 2.5g | 13% |
| Trans Fat | |
| Cholesterol 245mg | 82% |
| Sodium 350mg | 15% |
| Potassium 510mg | 15% |
| Total Carbohydrate 9g | 3% |
| Dietary Fiber 2g | 8% |
| Sugars 4g |
Protein 19g
| Vitamin A | 10% |
| Vitamin C | 15% |
| Calcium | 6% |
| Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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