Grilled Salmon On Skewers Recipe

Grilled Salmon On Skewers Recipe

• Ingredients12Count
• Nutrition480Calories
• Directions45Minutes

Ingredients: 

• 8 skewers 
• 900 g salmon cut into pieces 
• 3-4 lemons 
• 3 tablespoons olive oil 
• salt and pepper 

For the sauce 

• 2 cups of yogurt 
• 1 cucumber, finely chopped 
• juice of 1 lemon 
• 3 cloves of garlic, squeeze 
• 2 tablespoons dill 
• salt and pepper 

How to cook: 

Soak the skewers in water for at least an hour. Heat the grill to medium heat.
Place the salmon, alternating it with lemon (on each skewer 5-6 pieces).
Drizzle with olive oil, salt and pepper.
Squeeze half a lemon on top.


Put the skewers on the grill and cook for 3 minutes until cooked salmon. Remove the skewers from the grill and wait for about 5 minutes (the fish still continues to prepare).
Serve with sauce and lemon.

For the sauce, grate the cucumber grated and mixed with other ingredients. Salt and pepper to taste.

Nutrition Facts

Amount Per Serving

Calories 480

Calories from Fat 190

% Daily Value *

Total Fat 21g	32%
Saturated Fat 6g	30%
Trans Fat
Cholesterol 130mg	43%
Sodium 600mg	25%
Potassium 1300mg	37%
Total Carbohydrate 28g	9%
Dietary Fiber 9g	36%
Sugars 7g

Protein 51g

Vitamin A	15%
Vitamin C	180%
Calcium	30%
Iron	30%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.