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Chicken In a Thick Glossy Sauce Recipe

Chicken In a Thick Glossy Sauce Recipe


Food Network Recipes

  • Ingredients7Count
  • Nutrition80Calories
  • Directions105Minutes

Ingredients: 

  • Garlic - 2 cloves 
  • Soy sauce - 3 tbsp 
  • Honey - 3 tbsp 
  • Sesame oil - 1 tsp 
  • Chicken - 4 pieces 
  • sesame 
  • chives 

Food Network Recipes

Food Network Recipes

Food Network Recipes

Food Network Recipes

Preparation: 

1 Finely chop the garlic (2 cloves).
2. often mix the soy sauce (3 tablespoons), honey (3 tablespoons) and sesame oil (1 tsp). If you do not have sesame oil, add a couple of teaspoons tablespoons of olive oil, but the taste certainly is not as east. This quantity is enough for 4-5 pieces of chicken.
3 Mix the ingredients and add the chicken. Marinade should be thick to coat the chicken. To do this, adjust the amount of honey. I used drumsticks, but also well suited and wings and thighs.


4 Give the bird marinated at least 40 minutes, stir occasionally. Shots then baking foil (mirror up). Lay the chicken pieces at a distance from each other. Pour the sauce on top of the remains. If you want to get a beautiful, almost black areas - drip a few drops of honey on top and smudge spoon.
5 Bake at 220 degrees about an hour. There are only two ways to check the exact willingness Chicken: thermal probe (but it is more suitable for a whole chicken) or a small incision. That is, after 50 minutes, just make a cut to the bone and see if the meat is no longer pink - so ready.
6 cook chicken, sprinkle sesame seeds and finely chopped onions. Garnish here fits either, but you can do without it, such as cakes or soft bread.
Teriyaki Chicken Recipe is ready.



For PDF readers : To download this Teriyaki Chicken Recipe in PDF format click here:  http://pdfcast.org/pdf/teriyaki-chicken-recipe-food-network-recipes

Nutrition Facts

Amount Per Serving
Calories 80Calories from Fat 20
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0g0%
Trans Fat
Cholesterol0%
Sodium 670mg28%
Potassium 65mg2%
Total Carbohydrate 15g5%
Dietary Fiber less than 1g3%
Sugars 13g
Protein 1g
Vitamin A4%
Vitamin C6%
Calcium4%
Iron4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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